Professional Cooking, 6th Ed - (Malestrom)

• Torrent:
  Professional Cooking, 6th Ed - (Malestrom)
• Change name:
  You need to register
• Category:
  Other / Books
• Change cat.:
  You need to register
• Private Client:
  Hide your personal activity while downloading torrents with TorrentPrivacy.com
• Size:
  44 MB
• Seeds/Leechs:
  37/4 Check it now
• Added:
  03/11/2009
• Last check:
  2009-06-09 07:11:42
• Tracker:
  http://tracker.thepiratebay.org
• Comments:
  <pre> http://www.image-upload.net/images/a20s1xvm4093820xdmrh.jpeg Wayne Gisslen - Professional Cooking, College Version Wiley | ISBN: 0471663743 | 03/03/2006 | 1088 pages | PDF Key features of this new Sixth Edition include: * Over 100 new, fully tested recipes * A brand new chapter on vegetarian cuisine, featuring different types of vegetarian diets * Expanded and updated information, such as a con-temporary look at presenting and garnishing food and a detailed history of modern food service * Nearly 1,200 illustrations-including over 100 new photographs-highlight ingredients, step-by-step techniques, and plated dishes in splendid visual detail * Completely revised, updated, and expanded vegetable chapters feature additional product identification and cooking techniques, as well as new recipes * Revised and expanded Nutrition chapter features the new USDA nutritional guidelines * Stunning new design-helpful sidebars and dedicated chapters on menus, recipes, and cost management; cooking with legumes, grains, and pastas; breakfast preparation; dairy; and beverages * New culinarE-Companion recipe management software features user-friendly navigation and robust content </pre>
• Change comment:
  You need to register
• Alternative download:
  Professional Cooking, 6th Ed - (Malestrom) might also be available on Usenet. Get the UseNet Client - Highspeed Access To 300TB of Videos, Games and Music!

Files

File	Size
Professional Cooking, 6th Ed. - (Malestrom).pdf	44 MB

Related torrents